Hi there, thanks for visiting my site. I'm pleased to say that lots of tees are now back in stock! Please note: orders are sent out as usual by first class post 1-2 days after being placed, but please allow up to three weeks for them to arrive. Please also note that I will getting more joggers in 3-4 weeks. (I am not able to take pre-orders for them or keep any aside, sorry.) I will post on Instagram to let you know when they are in again. Hope you are well and keeping safe. Thanks! Lucy x

Ridiculously easy & delicious (& gluten-free) pancakes!

These pancakes are sooooOOO good and you would never know they are gluten free! Lovely and light and thin - make a great dessert or breakfast treat! I've adapted a recipe for normal pancakes to make them gluten free. And even if you can eat gluten, sometimes I think it's good to give the body a break from it! 

Serves 4

What you need:

125g of gluten-free flour - I use Doves farm (available from any supermarket)

250ml milk

1 egg

knob of coconut butter to fry them (I find it burns/sticks less)

What to do:

Bung all the ingredients (flour, milk & egg) together and mix well!

Melt a knob of coconut butter (or normal butter) in a pan, add a ladle of pancake mixture and swish around the pan making sure the pancake is nice and thin and cook until a little brown then turn over and cook the other side.

And that is it! Serve with whatever you fancy, I love summer fruits, greek yoghurt and maple syrup but the kids love nutella (obviously!) and lemon and sugar... enjoy!

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